In India, a church initiative helps promote sustainability and connect farmers with the dignity of their vocation.
Something you should know about tall women who seem reserved and even distant — they may just be shy or socially awkward, and they may really want to be your friend. I've understood this all my life, of course, but I was well into adulthood when my mother told me she understood it too.
My mother was not the kind of woman who could chat easily with strangers or charm other people's children. She would not have survived as a social worker, therapist, or nurse. If she had belonged to a church that equated righteousness with personally comforting the deranged or the homeless or the dying, she would probably have changed denominations.
I tell you this only to point out that hospitality has many faces.
Soil and Sacrament: A Spiritual Memoir of Food and Faith. Simon & Schuster.
Q. What is one of the best ways to look good, feel good, and enjoy a long life?
Yes, it's counterintuitive. Most Americans are convinced that if only we could eat little enough fat, ingest few enough calories, spend enough sweaty minutes at the gym, and drink exactly 5 ounces of red wine a day, then we might live forever — with enough expensive medical intervention, of course.
Some read Romans 13 and lean toward faith being a personal thing (pay your taxes and don’t break the laws, avoid sexual immorality, debauchery, jealousy, and instead clothe yourself with Christ), but the chapter also says God has established government as his “servant to do good.”
This is why, in a country where the public is encouraged to participate in government, I want to encourage people of faith to voice the heart of God when it comes to issues like feeding the least of these.
It's odd that Christians — people who claim to believe that God created the earth, sustains it day by day, and intends to create a new earth — are often so mixed up about sex and food. How long would the earth's inhabitants last without coupling and eating?
And yet most Christian writers right up to the 16th century praised celibacy, sexless marriages, and arduous fasting. Bless Martin Luther for loving his wife (and the beer she brewed), but lots of us still seem to think that good sex and good food — if not actually sinful — are at least pretty low on the religious values hierarchy.
Has it escaped our attention that, according to our most sacred literature, God made a naked male and a naked female, put them in the midst of grain fields and orchards, and told them to multiply?
If we're going to talk about food, we need to start with theology. Before chocolate was invented, a snake put "sinfully delicious" and "decadent" on the menu. Somebody fell for the marketing ploy, and we've had a complicated relationship with food ever since.
We've also had a complicated relationship with sex, and with siblings, and with weapons of mass destruction. It's all there in Genesis (where the WMDs are swords). And pretty soon, right-thinking people started coming up with rules to keep people from doing bad things. You can have sex with this person but not that one. You really shouldn't deceive, sell, or kill your brother. Beat your swords into plowshares.
The rules helped to restrain bad guys, and they gave would-be good guys some helpful pointers. Still, there were plenty of bad guys to go around, and good guys could get pretty anal about what other people should or shouldn't do. Anyway, it's obvious that you don't create a good marriage simply by avoiding sex with the wrong person, and you don't have a pleasant Thanksgiving dinner simply by not killing your siblings, and you don't banish war simply by wiping out as many weapons as possible. The rules are helpful — adultery, fratricide, and genocide are really bad ideas —but if you want a Peaceable Kingdom, you're going to need more than rules.
I am not shy about using the saltshaker, and neither I nor anyone else in my family has any sort of problem with blood pressure. That’s because we mostly don’t eat things that come out of packages or from fast-food places (where someone else takes them out of packages), and the salt that is a problem in the North American diet doesn’t come from the saltshaker but from the extreme levels of sodium in packaged foods.
But you will never hear Michelle Obama say that.
There was a similar unutterability to everything having to do with AIDS back in the day. Even when scientists had a fairly clear understanding of the nature of the threat and how it was spread, most “official” speech tended toward a hedging: “we don’t know what causes it; we don’t want to say what’s causing it …” Even today people don’t get tested because they don’t want to know, even though getting tested obviously doesn’t give you the virus — it merely points out that it is there. It seems to point to so much more, though.
Human beings seem to come with certain built-in spiritual inclinations, and gratitude is chief among them.
Parents and teachers think we have to be taught to say thank you, but maybe it just comes naturally. Gratitude is both accessible and enlivening.
Accessible because it’s as easy as paying attention to that which we might otherwise take for granted.
With gratitude, when our lover holds our hand for the umpteenth time it feels like it’s the first time and we’re grateful for them all over again. Or when we sit down to a plate of something humble and home-cooked it suddenly transports us to all those other meals in all those other places where we felt loved, accepted, and welcomed.
Pope Francis on Wednesday denounced consumerism and what he called the “culture of waste” of modern economies, especially when it comes to food.
“Throwing away food is like stealing from the table of those who are poor and hungry,” he said during his weekly audience in St. Peter’s Square.
His words came on the day the United Nations launched an anti-food waste campaign to mark World Environment Day.