Drying livestock carcasses and anguished faces of hungry women and children have become a common feature here as droughts increase due to climate change.
But now, in an effort to fight hunger, the Roman Catholic Church is making 3,000 acres of church-owned land available for commercial farming.
“We want to produce food, create employment, and improve quality of life for the people,” said the Rev. Celestino Bundi, Kenya’s national director of the Pontifical Mission Societies.
This is the first time the church has entered into large-scale farming, though it owns massive tracts of land across the country, most of which is idle and in the hands of dioceses, parishes, missionaries, and congregations.
“We have the will and the support of the community and government,” said Bundi.
“I think time has come for Kenya to feed herself.”
Food assistance programs have been helping millions of people get through the recession. With poverty remaining at record high levels, we should be grateful that these resources are available to protect families from hunger.
Unfortunately, some of our nation’s elected officials see it differently. New legislation (H.R 6518) introduced by Congressman Paul Broun and members of the Republican Study Committee targets some of the very programs designed to protect the most poor and vulnerable. Under the proposed legislation, six food programs administered by the federal government would be combined into a single block grant to states.
Does that sound like Washington slang? What it means is that spending on food programs would be dramatically reduced, administration of these programs would be shifted to state governors, and benefit level would likely vary from state to state. Programs such as the Supplemental Nutritional Assistance Program (SNAP) and Emergency Food Assistance (TEFAP) would be threatened by this legislation.
In an op-ed for Politico, two Representatives highlight the recent cuts to food assistance programs, and the damaging effects they will have on the state of the nation:
The House gutted $16.5 billion from food stamps — our nation’s most important anti-hunger program, which gives low-income families modest aid during tough times. These cuts mean up to three million low-income Americans – largely families with children – can’t buy food.
These cuts in the Supplemental Nutrition Assistance Program also eliminate free school meals for 280,000 children. School breakfast or lunch is too often the only complete meal a child can eat all day. We expect our students to compete in a global economy. We expect them to come to school ready to learn — but we conveniently ignore the facts.
Poor nutrition negatively affects students’ academic achievement. Children who are hungry often miss more days at school and, when they do attend, they may have more trouble concentrating. They often have lower test scores.
Right now, 46 million Americans live in poverty, and more than 32 million adults and 16 million children live in food-insecure households. These families struggle every day to make ends meet — particularly as food prices continue to rise. As more and more families are getting by on less and less, food stamps help make groceries more affordable, so parents have more money to pay the rent, gas up their car and meet their children’s other basic needs. Food stamps kept 4 million Americans over the poverty line in 2010, including 2 million children, and lifted another 1.3 million kids above 50 percent of the poverty line. More than any other benefit program.
Read the full article here