Let's Talk About Food: Naked, No Doubt Hungry, and Definitely Not Ashamed

Rodin's 'Le Baiser.' Courtesy of LaVonne Neff.

Rodin's 'Le Baiser.' Courtesy of LaVonne Neff.

It's odd that Christians — people who claim to believe that God created the earth, sustains it day by day, and intends to create a new earth — are often so mixed up about sex and food. How long would the earth's inhabitants last without coupling and eating?

And yet most Christian writers right up to the 16th century praised celibacy, sexless marriages, and arduous fasting. Bless Martin Luther for loving his wife (and the beer she brewed), but lots of us still seem to think that good sex and good food — if not actually sinful — are at least pretty low on the religious values hierarchy.

Has it escaped our attention that, according to our most sacred literature, God made a naked male and a naked female, put them in the midst of grain fields and orchards, and told them to multiply?

Fields of Denial

Photo by John Moore/Getty Images

Migrant workers pick parsley on a Colorado farm, 2011. Photo by John Moore/Getty Images

About every five years the Farm Bill addresses a broad set of food and agricultural policy issues. Commodity price supports, farm credit, trade, agricultural conservation, research, rural development, energy, and foreign and domestic food programs were just some of the issues included in the Food, Conservation, and Energy Act of 2008, as the last Farm Bill legislation was officially titled.

The Farm Bill is also known for the broad range of policy stakeholders who work on it, including state organizations, national farm groups, commodity associations, conservation advocates, rural development organizations, and faith-based groups.

But even with its inclusive set of policy issues and actors, the Farm Bill is notable for one issue policymakers and advocates doesn’t touch: People who work on farms.