One of the most famous miracles in the Bible was when Jesus turned water into wine at a wedding in Cana. When the wine at the party ran dry, at his mother’s request young Jesus made a lot of wine (and he made the good stuff). From the teetotling temperance movement to the sacramental nature of communion wine, alcohol and faith have an interesting relationship. But after a couple-month celebration of thanks, the birth of Christ, and the arrival of a new year, many observe this month as Sober January.
A few months ago, Stephen Marsh, my fellow pastor, and I walked into Chief’s Tavern on the east side of Madison, Wis., ordered a couple pints, sat on a pair of stools and discussed an idea that would eventually have a massive impact on the congregation we serve together. In specifics, we wondered whether we could spark a ministry by fusing two of our most treasured Lutheran traditions: beers and hymns.
The budding idea, which originated from some creative faith communities in other parts of the country, was to find a local tavern willing to host a monthly one-hour session of hymn-inspired evening fellowship. Within a few minutes of our conversation, we were joined by Brian Mason (owner of Chief’s Tavern), and what followed was a ground-breaking partnership between parish and pub. The first Beers & Hymns event was scheduled, and as the date drew closer, our collective thoughts and prayers moved back and forth between “Thanks be to God” and “Lord, have mercy”!
"I have found great beauty in religion and religion has shown me great beauty in myself and in the world," Tripp says, as he reflects on the 11 years since he's had a drink. "I'm still not sure I know what being beloved means. Somehow we forget that we are beloved....Today is the 11th anniversary of the day I was told who I was. It's a good day."