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Why is America Cutting Emergency Food Aid in the Middle of a Famine?

When I first visited Ethiopia at the height of the 1984 famine, I watched as twenty-four people died of starvation in less than fifteen minutes, right in front of my eyes. Barely five years into my career as a Congressman, nothing my staff told me beforehand could have prepared me for what I saw on that trip.

Gasping at awful photographs of unspeakable human suffering is one thing; bearing firsthand witness to human suffering is another thing entirely. Glancing at a picture of a starving child in the newspaper, you can always turn away, but when you're staring into the eyes of a mother who has just lost that child, it's a completely different story. There's no looking the other way.

That's why I often describe those first Ethiopia experiences as my "converting ground" on issues of global hunger. What happened in Ethiopia changed me, and changed how an entire generation looks at hunger.

It's also why I'm currently back on the Horn of Africa, reporting on the ground from the Dadaab refugee camp in eastern Kenya, less than fifty miles from the Somali border. And I am appealing to my affluent brothers and sisters in the United Stated and around the world not to look away. We need your help.